Cheester Egg

Move over chocolate, it’s time for the Cheester Egg!

Craving more egg-citing treats this Easter? Tottenham’s hatched something rather special…

20 Mar 2017

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Prestige Patisserie

Nicole Val meets the husband and wife team who are keeping Tottenham sweet.

02 Mar 2017

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A food odyssey

Food writer and local resident Celia Brooks chats with Seventhsister about cooking for Stanley Kubrick, how London’s food culture has changed and her enduring love of Tottenham.

01 Feb 2017

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LOVEN presents

Tim Sparrow gets a sneak peek at ever evolving (and his personal favourite) pizza restaurant ‘Loven’.

23 Dec 2016

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What’s new at the 100-year old Holcombe market?

We squeezed our way in at the reopening to see the brand new space still boasting century-old charm

07 Dec 2016

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London Grown: The urban farm helping make Haringey tastier

Veg and fruit grown on your doorstep…

18 Nov 2016

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Six veggie picks: The top meat-free dishes to try in and around Green Lanes

Recently converted vegetarian, Selma Willcocks, eats her greens in Harringay – Green Lanes

16 Aug 2016

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Crop Drop – groceries for the community, from the community

Suzy Williams meets the local veg scheme that’s thinking outside the box

25 Apr 2016

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Behind the scenes at the Green Rooms art hotel

David Wailing speaks to Nick Hartwright, social entrepreneur and founder of Wood Green’s newest hotel.

11 Mar 2016

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A brunch-lover’s visit to Blend on Green Lanes

Genevieve Sparrow takes her family to the Blend Harringay cafe, one of many independent establishments in the Green Lanes area.

04 Mar 2016

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